
Patients with ischemic stroke and a higher comorbidity burden are more likely to develop post-stroke dysphagia. In an analysis of 2054 stroke patients, 17.2% presented with dysphagia at admission. These patients were older, experienced more severe strokes, and had higher Charlson Comorbidity Index (CCI) scores compared to those without dysphagia. Significant correlations were found between dysphagia and conditions such as diabetes, peripheral arterial disease, kidney disease, and liver disease. Adjusted analysis confirmed that these comorbidities, alongside overall CCI scores, remained significant predictors. These findings suggest that comprehensive dysphagia screening is essential in ischemic stroke patients, particularly those with multiple pre-existing conditions.
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