
Shorter time spent in specific blood glucose ranges is associated with a mortality benefit in critically ill patients. However, various time in range values is reported based on a specific blood glucose range. The objective of this study was to evaluate the relationship between the percentage of time spent at various blood glucose ranges (TIR) and mortality in critically ill patients. Single-center, retrospective cohort study included adult patients admitted to ICU for at least one day. The study evaluated the relationship between TIR at prespecified blood glucose ranges and hospital mortality in diabetic and non-diabetic patients. In diabetic patients, no relationship was detected between TIR at all predefined glucose ranges and hospital mortality. Critically ill non-diabetic patients who spent at least 40% of their time in a blood glucose range of 70-120 mg/dL had improved survival. This association was not observed in diabetic patients.
Like
Save
Share